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Showing posts with label oral history. Show all posts
Showing posts with label oral history. Show all posts

Wednesday, October 31, 2018

Environmental Toxicity, Narrative Ecology, Perspectivism and a Sound Ecology: The 2018 AFS Conference


The annual conference of the American Folklore Society took place in Buffalo, New York last week. It is always good to connect and re-connect with folklorist friends and colleagues in person, especially now that I’ve fully retired and don’t see the students and my friends and colleagues at Brown on a daily basis anymore. Of course I connect via email, but the internet doesn’t provide anywhere near the same feeling of presence that in-person does. For folklorists this is felt especially strongly because one of the best definitions of folklore was Dan Ben-Amos’ in the 1970s as “artistic communication in small groups” that were present face-to-face. Besides, presence by means of sound plays a very important role in my developing theory of a sound ecology. 

I went to a number of presentations, especially those where folklore is shading over now into the environmental humanities, and activists are increasingly concerned with ecojustice. I was present at the founding meeting of the folklore and science section, a group of folklorists interested in the interface between the two areas. And I presented on a panel called “Sensate Worlds,” in which four of us in turn summarized our research in areas related to folklore and sense perception. 

Several panels were devoted to folklore, oral history and environmental toxicity. They took up the question I addressed in my Yoder Lecture last year; namely, how can folklorists, whose skills in interpreting life stories of so-called ordinary citizens have been well developed, contribute to society’s recognition and amelioration of the environmental damage that unfairly targets rural areas and disadvantaged populations? The flood waters from Hurricane Florence only weeks ago released many tons of toxic metals, including mercury, in the coal mining waste into the Cape Fear River. It’s been an open secret that the mining corporations that blast off the tops of mountains and the electric utilities that burn coal store this waste in vulnerable sites. The Obama Administration strengthened regulations of coal waste storage, but under the current Administration the EPA has relaxed these (and other) regulations, and the resulting harm was far worse than it otherwise might have been. One panelist addressed the environmental and human health impacts of fracking in eastern Ohio, through interviews with farmers whose land and water was poisoned. Stories like this have been in the news, but folklorist activists have long-term listening and policy-influencing skills in the public arena that journalists who report on fracking and other environmental impacts do not. It’s heartening to see folklorists move back, after decades of work inside academia adding to the storehouse of knowledge, and decades of work in the public sector celebrating the diversity of community folk arts, into the activism that characterized folklore in the US during the Great Depression of the 1930s. This activism fell victim to the mobilization for World War II and the fear of Nazism and Communism after the War, accompanied by a nativist turn, the HUAC hearings, and a retreat among folklorists to the safety of the ivory tower. Today’s nativism, however, is resulting in the feeling that this is not normal, and among folklorists as others who celebrate cultural diversity, it is a time to resist. 

The “Sensate Worlds” panel brought me together with Danille Patterson (who organized it as part of her folklore and science initiative), Mary Hufford, and John McDowell. All of us had participated in the groundbreaking folklore and environmental humanities panels that ran throughout an entire day at the meetings two years ago; and John was one of the organizers of the DERT (Diverse Environmental Research Team) group of folklorists, anthropologists, ethnomusicologists and ecomusicologists who got together in the spring of 2016 (I could not attend on account of knee surgery) and who will be bringing out a book edited by John and the other founders sometime next year, we hope. Mary has been pursuing several research projects simultaneously; she presented here on her “narrative ecology” project, linking it with the senses, phenomenology, and Merleau-Ponty’s “flesh of sensibility” theory. Like me, Mary is especially interested in the natural environment; and for more than 25 years she has been studying the ways people tell stores about environmental history and change as it impacts various named places, particularly in Appalachian West Virginia, with a time depth going back to pre-European contact. John’s presentation was both an acknowledgment and critique of de Castro’s perspectivism, a theory of New World native Americans’ ideas about the relations of humans with plants and animals that is far more sophisticated than anthropological theories of animism. As we increasingly recognize that we are in a post-human era, with a relation to the environment that can no longer be exploitative, indigenous perspectivism offers a possible pathway to a new and healthier relationship to nature. Is the Western world ready to learn from our Native brothers and sisters at last? Danille spoke about how the use of the senses (especially smell, and of course taste) was an integral part of cooking as revealed by cookbooks prior to the scientific revolution wtih recipes ushered in by Fannie Farmer’s Boston Cooking School, where precise measurements and ingredients and directions largely supplanted the uses of the senses along with less precise indications of the amount of ingredients along with more general directions. This scientific revolution in cooking occurred in the late 1800s, and I believe it ushered in a trend that peaked in the mid-20th century with its gleamingly modern, clean kitchens and grade-school classes in home economics. My own presentation represented a small portion of my sound ecology project and asked whether a phenomenological approach to animal sound communication would yield information and insights. I described recent research in the field of ecological psychology, specifically the so-called phenomenological proposal theorizing direct social perception and direct perception empathy, and in the area of mirror neurons that, combined with a phenomenology of umwelt and affordances offered a way of thinking about the expressive culture of nonhuman animals in their own terms.

In one way or another, all four of us were working at the interfaces of folklore and science. It might not seem as if John’s work with perspectivism did so, but consider that indigenous ecological knowledge does what Western science does in offering an explanation of nature and a means of prediction and, to some extent, control. The inaugural meeting of the folklore and science section revealed quite a variety of interests, matching the four of ours and extending them in various directions. It will be exciting to see how this develops. 

I would be remiss if I didn’t close by mentioning a supper and reunion that I had with some of the graduates of Brown’s doctoral program in ethnomusicology: Cliff Murphy, now head of the Folk Arts Division of the National Endowment for the Arts; Bradley Hanson, now the Tennessee state folklorist; and Maureen Loughran, deputy director of the Center for Traditional Music and Dance, in Manhattan, New York. We spoke about old times at Brown, and about new concerns. Each of them has their PhD in ethnomusicology and each is working in the field of public folklore, where ethnomusicologists have contributed mightily since, well, the 1970s as far as I know. It was in 1976 when I had been teaching ethnomusicology for only two years (and folklore for five) that I worked as a public folklorist for the Smithsonian Festival of American Folklife, in Washington, DC, in its bicentennial gala year when the Festival ran all summer long, with seven different performance stages and seven more interpretive stages showcasing and celebrating the expressive cultural diversity of the traditional folk arts in the United States along with their counterparts in other nations.  
Big Joe Williams and friend at 1976 Smithsonian FAF.
Photograph by Jeff Todd Titon
So, for example, there were music performances and crafts demonstrations from the Franco-American and Cajun communities side by side with the same from Quebec and from France. The synergy was something to behold. I couldn’t have had a finer introduction to the joys and problems of public folklore. In the next two decades I served as a consultant and panelist and site visitor for the Folk Arts Division of the National Endowment for the Arts, and when I began directing the PhD program in ethnomusicology at Brown, I could not—and didn’t want to—avoid introducing students to public folklore as well as to applied ethnomusicology along with their education in the more standard academic subjects of fieldwork, ethnography and musical analysis. It’s gratifying to know that some of our graduates—these three are by no means all—have found satisfying careers as ethnomusicologists working in the field of public folklore, while others have found more traditional careers as college and university professors.


Tuesday, September 17, 2013

Seed saving and cultural sustainability

    An educational and cultural project involving home garden seed saving was the centerpiece of Rosann Kent’s presentation at the cultural sustainability symposium last month at Sterling College. Hers was one of the talks that engaged with my own work, for I’ve been an organic gardener and seed saver myself now for some thirty-plus years. After all, a university’s academic year calendar permits faculty time in the summer to do research, write, and in my case, also to tend an organic garden and orchard. Hand-work is complementary to head-work, and the easy pace of gardening frees me for creative daydreaming. If I had to make a living as a farmer, I’m sure that my mind would be full of worry about the year’s crops, the weather, and market prices; but growing for home use (with surplus for friends) involves a different kind of accounting.
    Rosann Kent’s school, re-named the University of North Georgia earlier this year, resulted from the merger of the North Georgia College & University, and Gainesville State College. Its website proclaims it “The Military College of Georgia,” and Kent was quick to state that one would not normally associate seed saving with a military college. Nonetheless, the university’s Georgia Appalachian Studies Center, where Kent serves as a faculty member and the director, recently completed a project entitled “Saving Appalachian Gardens and Stories,” which not only gained a good deal of local attention in this fastest-growing region of the state, but also was featured in a forum on local food systems and sustainable agriculture last year, sponsored by the Appalachian Regional Commission.
    Seed saving brings together culture and agriculture, a unity famously inscribed into the back-to-the-land movement of the 1970s by Wendell Berry, whose words were prophetic then and whose voice remains essential today. Kent’s project was designed not just to inventory varieties of home garden seeds that had for years been saved and shared by local families, but also to collect and then present the stories that went along with the seeds. Stories connected with seeds may seem a little strange to anyone who either hasn’t either grown up in a family that keeps heirloom seeds, or hasn’t encountered the practice of storytelling surrounding the intersection of generations on the land through such things as names of places. Even the name of an old fiddle tune, when played in a circle of friends, if it names a place or person (or even if it doesn’t), often will draw forth a short story, or a reference to a known story, of the place or person named, or the fiddler from whom the player learned it, or an occasion on which it was played and something unusual occurred.
    In 1990 when I taught for the spring semester as Goode Visiting Professor of Appalachian Studies at Berea College, in Kentucky, I spent most weekends in the mountains of southeastern Kentucky; and one of the things I did was ask the people I got to know, the ones who had home gardens, whether they saved seed. Among other things, as a seed saver myself, I was interested in trying new-to-me varieties of heirloom non-hybrid seeds, and swapping some I’d saved with theirs.
My garden bean field, 2013. Photo by Jeff Todd Titon
This is one of the things seed-savers do; we swap seeds. Every seed variety has a name; they are not just “bean seeds.” Otherwise we couldn’t keep track of their differences very well. When I asked them what they called these bean seeds, or those tomato seeds, the answer often was something like, “Oh, those are Joe beans.” “Joe beans?” I would reply. “No, I mean what variety of beans are they?” “Well,” the answer would come, “these are greasy beans, if that’s what you’re getting at. Lots of folks around here grow greasy beans. These are ones that go back to old Joe Caudill, whose home place used to be up here (points up higher on the creek bed) where he grew them, must have been one hundred years ago.” And then the lady would go on to tell a little story that revealed old Joe’s character, or maybe something about one of his descendants, or she might say she went to school with so-and-so who was old Joe’s nephew’s cousin’s niece, or something like that. In this way, the seeds, the land, and the families all were put into meaningful relation. Their “use-value,” so to speak, was cultural as well as agricultural. Saving seeds also meant saving culture.
    Kent’s presentation added another cultural layer. This part of north Georgia was being inundated by people “from away,” as we would say in Maine, contrasting them with “natives.” In Kent’s country, the same distinction was between “came heres” and “been heres.” As in Maine, each group had its own notions of what it wanted. The “came heres” wanted Starbucks and services they were used to in the big cities; they thought that the “been heres” were culturally deprived and they wanted to “help.” The “been heres,” of course, had a culture of their own; and seed saving was an unimaginable (to the came heres) part of it. Kent had her students go out into the community and talk to the been heres who had home gardens about the seeds they saved, and of course just as had happened to me nearly a quarter century earlier and in a different part of Appalachia, they not only got seeds but also stories. So the seed saving project, along with the oral histories and stories, was presented in the community, and the came heres began to understand something about the been heres, while the been heres were reassured about their own culture.
    In our cultural sustainability symposium, Kent not only talked about this project, but she got us all into a workshop where we told each other family stories, something that might have gone on all afternoon—but there were other presentations to hear, and besides, all this talk about food made us hungry for the farm supper that was only a couple of hours away.